If you thought your commute to work was bad, spare a thought for these Chinese construction workers.
Upon closer inspection, he was astonished to find dozens of people crammed into the back of the six-seater minibus. Read the rest of this entry »
We’re back with more catfish! I discovered and posted a link to small item about this here, yesterday, but was disappointed to not find any additional reporting on it, but most of all, disappointed to find no photos. Thankfully, images are coming in. A story about a gigantic catfish-in-the-streets catastrophe is obviously a lot less fun without pictures.
When the door of a delivery truck in the southern Chinese province of Guizhou swung open, 15,000 lb. of catfish came spilling out, covering the road in a flopping, scaly mess.
Remarkably, with the help of community members and the local fire department, a two-hour rescue effort was undertaken and the shipment was not wasted, according to the Shanghaiist. Their task was arduous but simple — workers basically sprayed the fish with water to keep them alive while others picked them up and returned them to the truck…(read more)
“Hotpot, noodles and lobsters are the most common dishes to get this treatment…215 restaurants in Guizhou province were shut down for spiking their food with opiates.”
For China Real Time, Richard Silk reports: Chinese consumers are used to food safety scandals, from toxic heavy metals in their rice to cooking oil scraped up from the gutter. After those outrages, they might be grateful for some good old-fashioned painkillers in their soup.
“Last month a noodle shop owner in Shaanxi province admitted dosing his dishes with poppy buds after a customer tested positive on a drug test.”
The website of Xinhua, the Chinese government’s official information agency, reported Thursday that restaurants around the country are routinely spiking their dishes with poppy shells, which contain opiates like morphine and codeine, to keep customers coming back.
Hotpot, noodles and lobsters are the most common dishes to get this treatment, Xinhua said. The tactic isn’t new – 215 restaurants in Guizhou province were shut down for spiking their food with opiates way back in 2004 – but has been receiving increasing media coverage as multiple incidents have come to light. Read the rest of this entry »
At Bloomberg, Natasha Khan and Daryl Loo describe China’s $180 billion push to extend basic health coverage from 80 to 800 million rural residents:
Toddler Wang Xiaobu was struck down in July by a motorcycle outside her home amid the rice terraces of Languan, a village deep in the mountains of the poorest part of Guizhou, China’s poorest province.
The 3-year-old was rushed by her parents past chicken coops and duck pens to the village clinic, a home doubling as a bare-bones dispensary. Xiaobu’s bloodied head was bandaged by an attendant who lacked the skills and equipment to stitch her wound or check for internal bleeding.
Four years ago, the story would probably have ended there, with Xiaobu’s parents – unable to afford even to fix their broken mobile phone – taking her home to recover or die. Instead, the biggest health-care overhaul in history meant government subsidies would now cover almost half their daughter’s medical bills, so they bundled Xiaobu into a borrowed van and raced 75 miles (120 kilometers) to the city hospital. Read the rest of this entry »